They've had mRNA technology since 2005 to put these weaponized ‘viruses’ into edible products, such as lettuce, tomatoes and other fruits and vegetables.” - Karen Kingston, March 17, 2022
Please keep in mind that ‘spike proteins’ and ‘mRNA’ are electromagnetic nanotechnologies that host electromagnetic fields. When mRNA nanoparticles (or spike proteins) are used to contaminate meat, chicken, or pork, the nanoparticles will congregate together thereby creating a strong electromagnetic field that can attract metals.
Karen Kingston: Talking about evidence… there's more than enough evidence that shows that these inoculations are bioweapons. Various databases has over a million serious adverse events over 25,000 deaths, worsened disease, Unintended Consequences of the COVID-19 Vaccines by Dr. Seneffe at MIT was published last year. And she goes through 25 ways that these vaccines can disable, disfigure, or kill people. And they've all come true.